Nightclub & Bar, the bar, nightlife and restaurant business publication, dive into iPourIt’s 2018 Pour Report.
In November 2018, iPourIt released our 2018 Pour Report, which included data collected from over 150 operators in the fast-casual, casual dining, taproom, corporate office, urban living, and hospitality markets. This data not only benefits iPourIt and our operators, but it also gives traditional operators and breweries some insight into the beers and wines motivating consumers to spend money.
Nightclub & Bar, an independent publication for independent operators, shared iPourIt’s report and analyzed the data. They noticed the value of our data and how it affects operators, managers, brewers, etc.
“Wouldn’t it be great to eliminate one more stressful task by accessing reliable, hard data on what beer and wine was favored by consumers? Enter: iPourIt, the leader in self-pour beverage dispenser systems.”– David Kent, Nightclub & Bar
iPourIt’s 2018 Pour Report is available in its entirety via this link.Read Nightclub & Bar’s full story below.
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